| Level | Course Title | University | Provider |
|---|---|---|---|
| BIO251 | Human Physiology | Saylor | Saylor |
| BIO251 | Introductory Human Physiology | Duke University | Coursera |
| BIO354 | Human Anatomy | Saylor | Saylor |
| BIO355 | Human Anatomy Lab | Saylor | Saylor |
| FRNSC100 | Introduction to forensic science | University of Strathclyde | FutureLearn |
| FRNSC101 | Introduction to Forensic Science | Nanyang Technological University, Singapore | Coursera |
| FS221 | Food, Nutrition & Your Health | Open2Study | Open2Study |
| FS221 | Introduction to Nutrition: Food for Health | Wageningen | EdX |
| MED0 | Clinical Terminology for International Students | University of Pittsburgh | Coursera |
| MED0 | Introduction to Biomedical Imaging | The University of Queensland | EdX |
| NER S220 | Fundamentals of Neuroscience, Part I | Harvard | EdX |
| PSYCH101 | Intro to Psychology | Udacity | Udacity |
| PSYCH101 | Introduction to Psychology | Saylor | Saylor |
