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Angela K.
  • 13 Saved Courses
  • 0 Courses Completed
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All Saved Courses

Level Course Title University Provider
BIO476 Epigenetic Control of Gene Expression The University of Melbourne Coursera
BIOSCI440 Immunology Saylor Saylor
ES102 Sustainability, society and you University of Nottingham FutureLearn
FS101 An Introduction to the U.S. Food System: Perspectives from Public Health Johns Hopkins University Coursera
FS140 Fundamentals of Human Nutrition University of Florida Coursera
FS221 Nutrition for Health Promotion and Disease Prevention University of California, San Francisco Coursera
FS410 The Science of Gastronomy The Hong Kong University of Science and Technology Coursera
MED0 Diabetes: Diagnosis, Treatment, and Opportunities University of California, San Francisco Coursera
MED0 Caries Management by Risk Assessment (CAMBRA) University of California, San Francisco Coursera
MED0 Diabetes - a Global Challenge University of Copenhagen Coursera
MED0 Care of Elders with Alzheimer's Disease and other Major Neurocognitive Disorders Johns Hopkins University Coursera
NER S250 Basic Behavioral Neurology University of Pennsylvania Coursera
PUB H0 The New Nordic Diet - from Gastrnomy to Health University of Copenhagen Coursera