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Angie D.
27
Saved Courses
0
Courses Completed
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Comments Left
Angie's Buffet
(27)
Degree Paths
(0)
Angie's Recently Saved Courses
Introduction to Health and Wellness
Arizona State Univ. / EdX
Food Studies (FS221)
Always Available
VIEW COURSE
Introduction to Nutrition: Food for Health
Wageningen / EdX
Food Studies (FS221)
Always Available
VIEW COURSE
Nutrition for Health Promotion and Disease Prevention
Univ. of California, San Francisco / Coursera
Food Studies (FS221)
Archive may be available
VIEW COURSE
Food, Nutrition & Your Health
Open2Study
Food Studies (FS221)
Finished / Archive Available
VIEW COURSE
All Saved Courses
Level
Course Title
University
Provider
ACCT110
Accountant in Business
ACCA
EdX
ACCT140
Introduction to Accounting - Part 1: Basics of Financial Statements
IIMB
EdX
ACCT140
Financial Accounting Made Fun: Eliminating Your Fears
Babson
EdX
ACCT145
Introduction to Financial and Management Accounting
ACCA
EdX
ACCT201
Introduction to Financial Accounting
Saylor
Saylor
ACCT201
An Introduction to Financial Accounting
University of Pennsylvania
Coursera
ACCT201
Financial Accounting
ACCA
EdX
ACCT201
More Introduction to Financial Accounting
University of Pennsylvania
Coursera
ECON93
APĀ® Macroeconomics
Davidson Next
EdX
ECON101
Principles of Microeconomics
Saylor
Saylor
ECON101
Microeconomics Principles
University of Illinois at Urbana-Champaign
Coursera
ECON101
Principles of Microeconomics
University of Pennsylvania
Coursera
ECON101
The Power of Markets
University of Rochester
Coursera
ECON101
Fundamentals of Economics
MESI
OpenupEd
ECON101
The Power of Microeconomics: Economic Principles in the Real World
University of California, Irvine
Coursera
ECON101
Principles of Economics: Microeconomics
MRUniversity
MRUniversity
ECON102
Principles of Macroeconomics
Saylor
Saylor
ECON102
Principles of Macroeconomics
The University of Melbourne
Coursera
ECON102
The Power of Macroeconomics: Economic Principles in the Real World
University of California, Irvine
Coursera
ECON102
Macroeconomic Principles
Arizona State University
EdX
FS101
An Introduction to the U.S. Food System: Perspectives from Public Health
Johns Hopkins University
Coursera
FS140
Fundamentals of Human Nutrition
University of Florida
Coursera
FS215
Growing our Future Food: Crops
Wageningen
EdX
FS221
Food, Nutrition & Your Health
Open2Study
Open2Study
FS221
Nutrition for Health Promotion and Disease Prevention
University of California, San Francisco
Coursera
FS221
Introduction to Nutrition: Food for Health
Wageningen
EdX
FS221
Introduction to Health and Wellness
Arizona State University
EdX
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